+ Here's What's New at Memorial Hall Museum

New Exhibitions at Memorial Hall Museum

Memorial Hall Museum in Deerfield, MAThe Pocumtuck Valley Memorial Association was founded in Deerfield, Massachusetts in 1870 as the very first historical society in Western Massachusetts. It is a charming three-storied building with 19 rooms of art, culture and history, all housed in the original 1798 Deerfield Academy building, acquired by antiquarian and historian George Sheldon to house the collection of Deerfield and area memorabilia he had been assiduously amassing.

Memorial Hall Museum and its gift shop are open June 1 to October 30, Tuesday through Sunday, 11 am–4:30 pm. Admission is $6 for adults; $3 for youth and students 6-21.

There are some wonderful new exhibitions open for the season, and this museum with its beautiful gardens is a delightful and special sidebar visit to the museum houses of Historic Deerfield.

MUSIC ROOM   In celebration of the 100th anniversary of Memorial Hall Museum’s 1916 wing, the Music Room has been renovated and reinstalled with three centuries of musical instruments, furniture, and artwork. Franklin County’s first piano, Hadley chests, and portraits, will be featured in this special exhibition.

CHILDREN OF DEERFIELD: PHOTOGRAPHS BY FRANCES AND MARY ALLEN  Celebrated in 1901 as the “foremost women photographers in America”, Frances and Mary Allen’s photographs from 1885 to 1915 provide a unique glimpse of childhood in rural New England.  This exhibition features idyllic photographs of children on the farm, at play, or in costume in old Deerfield.

RELICS AND CURIOSITIES IN MEMORIAL HALL  Conch shells used for dinner horns? Wreaths made from human hair? Weapons made with sharks’ teeth? Out-of-the-ordinary curios and keepsakes are featured in an exhibition with an emphasis on intriguing narratives and “otherness.”  This exhibition features rarely seen relics and curiosities gathered and preserved in Memorial Hall since 1799.

Join us at Deerfield Inn and explore this historic treasure for yourself!

To Our Valued Friends & Guests…

Welcome back to The Deerfield Inn. We are so excited to share with you the charm and warmth of the Inn and all of Historic Deerfield’s natural beauty. We want to reassure you that our first responsibility and top priority is the safety and well-being of each of our guests, as well as our team. Please take a moment to review our new wellness measures which are in place for your visit to the Inn. Should you have any additional questions, please contact us directly.

General Property Information

• The Inn is an ideal location to practice physical/social distancing due to the property’s location in beautiful Historic Deerfield. The entire property has been deep cleaned and sanitized and multiple cleanings continue throughout each day. Hand-sanitizer is also available throughout the Inn.
• Guests and team members will observe recommended distancing protocols.
• Personal protection equipment (PPE) amenity kits featuring disinfecting gel, nitrile rubber gloves and masks will be provided upon request for guests.
• We will comply with, or exceed, local or state mandated occupancy limits.
• All team members will receive training on COVID-19 safety and sanitation protocols with more comprehensive training for our teams with frequent guest contact.
• All team members will be wearing masks for their safety and the safety and comfort of guests. The health of our team members is carefully monitored on a daily basis.

Housekeeping

• Industry leading cleaning, Ultraviolet Lights and sanitizing protocols are used to clean guest rooms, with particular attention paid to high-touch items.
• Two levels of housekeeping services will be offered to each guest:
o Housekeeping Limited Service: Our team will access your room once daily to provide service and restock linens and amenities.
o Housekeeping Drop Service: Your fresh linens and towels along with any other requested amenities will be packaged and placed at your door upon your request.
• The frequency of cleaning and sanitizing has been increased in all public spaces with an emphasis on frequent contact surfaces.
• The frequency of air filter replacement and HVAC system cleaning has been increased and fresh air exchange will be maximized.

Dining

• New service options include Dinner on the Lawn, Porch, Terrace and In-Room Service.
• Curbside pick up will be available for To-Go orders.
• Seating capacity has been reduced in Champney’s Restaurant& Tavern based on CDC recommendations.
• At the completion of a dining service, the table, chairs and menus will be sanitized prior to the next seating.
• The spacing of tables has been adjusted to allow for six feet between tables

Wellbeing Plan is subject to change based on guidance from the Center for Disease Control, MA Department of Public Health, American Hotel Lodging Association and all other applicable government authorities.